FT.com
August 14, 2013 6:39 pm
By Gillian Tett
An ‘eat what you treat’ system can tempt doctors to offer
excessive treatments
How can America cut its healthcare costs? The question is
generating political heat in Washington right now. No wonder. Healthcare
spending now stands at an eye-popping 17 per cent of US gross domestic product.
And next year, President Barack Obama’s divisive “Obamacare” reforms will take
effect, extending insurance to a much wider part of the population than ever
before.
But as politicians trade ideas (and insults) about cutting
costs – with proposals ranging from better use of information technology
through to insurance exchanges – there is another issue that needs to be
discussed: doctors’ pay.
In recent years, doctors in America have received relatively
high levels of remuneration, running about 60 per cent higher than the
industrialised world average, according to data from the Paris-based OECD. But
the absolute pay level is not the key issue at stake. What really needs to be
debated is the system of incentives.
Most notably, in recent years about two-thirds of US doctors
have been paid according to a “fee-for-service” system, meaning that they
receive remuneration every time they see a patient or provide a treatment.
This differs from the pattern in much of Europe or places
such as Singapore, where doctors tend to receive a base salary (which may then
be topped up with private practice). It also differs from a third approach,
called capitation, which pays doctors according to the health of the total
population.
Until recently, America’s doctors generally assumed that FFS
was superior to the other two systems, since it creates tighter relationships
between doctors and patients, and incentivises the medical staff to work hard.
It also chimes with free-market American entrepreneurial values; or so the
argument goes.
But FFS has a big downside, too. It can create an incentive
for doctors to make potentially unnecessary, duplicate treatments. It reduces
incentives for collaboration or cost-sharing. In a sense, it can create
cultural patterns not dissimilar from those seen on parts of Wall Street: just
as an “eat what you kill” bonus system has encouraged financiers to do
unnecessary deals and trades, an “eat what you treat” medical system can tempt
doctors to offer excessive, duplicate treatments.
It is difficult to measure how much this has or has not
actually raised healthcare costs, since there has been surprisingly little
research. Some doctors deny that it has a significant impact, compared with the
bloated costs of, say, administration. “While there are certainly some doctors
providing unnecessary procedures due to fee-for-service, it is extremely
unlikely that this is the root of our healthcare cost problem,” says Stephen
Kemble, a physician. But other doctors disagree. And analysis of international
practices conducted 15 years ago concluded that “payment by salaries is
associated with the lowest use of tests and referrals compared with FFS and capitation”
and appeared to offer much cheaper services.
Another way to look at the issue, though, is to peer at the
(few) medical centres in America that have shunned FFS. Take the Cleveland
Clinic in Ohio. Doctors there have chosen to work under a salary-based system
for some time. This has encouraged much tighter patterns of collaboration; so
much so that it has also enabled the centre to reorganise its doctors into more
efficient, patient-centred units.
As a result, levels of patient satisfaction have risen and –
at the same time – Cleveland has drastically reduced duplicate procedures.
Similar tales are found in places such as the Mayo Clinic or Kaiser Permanente
group, which also shun the FFS model. Or, as Toby Cosgrove, head of Cleveland
Clinic, says: “We have to recognise that people do what you pay them to do –
it’s about incentives. If you pay doctors to do more of something, then that’s
what they’ll do. If you put the emphasis on looking after patients, they’ll do
that.”
Can this idea spread? It has, to some degree. The experience
of groups such as Cleveland and Mayo has helped shaped the design of Mr Obama’s
healthcare reforms, which encourages doctors to operate more collaboratively.
Other hospitals are looking at copying elements of the Cleveland approach.
Attitudes are also shifting among medical students.
A survey by Merritt Hawkins found that: “A great majority of
final year [student] residents would prefer a straight salary or a salary with
production bonus in their first year of practice.” That is partly because
debt-laden medical students want stability – and do not want to navigate the
opaque complexities of the insurance world.
But getting the mainstream medical establishment to embrace
a shift away from FFS will be almost as tough as persuading Wall Street bankers
to overcome their addiction to bonuses. It is a timely reminder of why the task
of reforming healthcare will require a cultural change as much as any political
diktats or grandiose economic plans.
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